Do you love cooking, thrive in a restaurant pace, and want to see your work shine on every customer's plate? Then this position is for you. We are a growing restaurant focused on quality, flavor, and experience. We seek a Cook to strengthen our kitchen team while maintaining standards, organization, and daily efficiency. * Prepare and finalize dishes according to technical sheets and house standards * Organize the workstation, ensuring cleanliness * Monitor quality, expiration dates, and storage of ingredients * Follow food hygiene and safety regulations * Collaborate with the front-of-house team for agile and coordinated service Requirements: **Mandatory requirements:** * Prior experience as a Cook in a restaurant, hotel, or similar establishment * Knowledge of technical sheets, portioning, and pre-preparation * Proficiency in good food handling practices * Availability for on-site work on a rotating schedule, including weekends and holidays * Organization, agility, and teamwork Benefits Salary: R$2.200 + benefits with no deductions + the 10% currently averaging R$1,000/R$1,300 per month Transportation Benefit: R$150 Food Benefit: R$150 Meal Benefit: R$520 - (no payroll deduction) **Schedule:** Monday: Day off Tuesday: 7:00 AM to 1:00 PM Wednesday, Thursday, and Friday: 11:00 AM to 8:00 PM Saturday and Sunday: 7:00 AM to 3:30 PM
João Silva
Indeed · HR
João Silva
Indeed · HR
