Store Supervisor

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• Training in mechanical manufacturing processes
• Monthly salary of half the regional minimum wage
• Free internal company lunch

Job Summary: Professional responsible for greeting guests, performing check-in/out, managing reservations, and providing support and information about

• Guest reception and direct guest service
• Reservation management and check-in/out procedures
• Support and information regarding hotel services and tourist attractions

**FOR\-2026\-26409 \- JOVEM APRENDIZ CUMIM \- CARNEIRO DO ORDONES \- PARQUE ARAXÁ** **ACTIVITIES:** Receives customers and manages reservations. Crea

• Reception and reservation management
• Beverage preparation and stock control
• Restaurant and bar cleaning responsibilities

Job Summary: We are seeking an experienced leader to manage restaurant operations, plan and supervise the team, manage schedules, and oversee inventor

• Restaurant operations management
• Team leadership and supervision
• Inventory control and product quality

We are looking for a professional to work at our bar. Schedule: rotating 6x1 shift – lunch/dinner Salary: R$2.360,06 **Responsibilities:** * Serv

• Serve drinks and cocktails
• Maintain a clean bar environment
• Work nights, weekends, and holidays

Job Summary: Experienced leader to supervise restaurant operations, manage teams, and ensure product quality while supporting the store manager. Key

• Proven experience in team leadership
• Operation management and support to the store manager
• Supervision of inventory, product expiration dates, and quality