General Services (PCD)

Description

Job Summary: Perform cleaning and maintenance tasks, assist in organizing, and carry out kitchen duties, adhering to biosafety standards. Key Highlights: 1. Perform general cleaning and maintenance, both internally and externally. 2. Assist in removing furniture and equipment, and separate recyclable materials. 3. Carry out tasks following biosafety and safety regulations. Perform general cleaning and maintenance tasks throughout the internal and external areas of the Unit, using appropriate materials, tools, and previously established routines; Assist in removing furniture and equipment; Separate recyclable materials for disposal (glassware, paper, food leftovers); Restock restrooms with toilet paper, towels, and liquid soap; monitor inventory and request supplies as needed; Carry out tasks applying biosafety and/or occupational safety norms and procedures; keep the cleaning supplies storage area organized; Clean and maintain utensils, furniture, and equipment in general to ensure they remain in usable condition; Perform kitchen duties (heat water and milk, wash dishes, clean tables and chairs, dry and store dishes, brew coffee, wash coffee carafes, organize the area, etc.); Notify department leadership regarding the need for maintenance or repair of machines, electrical systems, and hydraulic systems; Clean equipment, facilities, and utensils whenever necessary; Notify customers when cleaning the store floor by using appropriate caution signs with stands stating: “Caution: Slippery Floor”. Use only cleaning materials approved and authorized by the company. Attend meetings and training sessions scheduled by department leadership and management; Train, instruct, and convey company tasks and regulations to new employees. Afternoon shift – 2:00 PM to 10:30 PM Salary: R$2.242,00 + R$303.60 hygiene allowance **Minimum Education Level:** Elementary School (1st level)