Baker

NATURAL FERMENTATION BAKERY LOCATED IN THE SOUTH ZONE IS HIRING FOR THE POSITION OF BAKER. RESPONSIBILITIES: * PREPARING BREADS USING NATURAL
- Natural fermentation bread making
- Daily lunch allowance
- Monthly bonus

Job Summary: Experienced driver responsible for maintaining the fleet, safely delivering fuel, and supervising vehicle loading/unloading. Key Highlights: 1. Ensure efficient use of our fleet trucks 2. Safely deliver fuel 3. Supervise vehicle loading and unloading at the base Requirements: - Completed high school education - Valid Category D or E driver's license - Relevant work experience - NR20 certification - NR35 certification - MOPP certification Responsibilities: - Ensure efficient use of our fleet trucks - Safely deliver fuel within established parameters - Supervise vehicle loading and unloading at the base Employment Type: Full-time CLT Salary: R$2.553,25 per month Benefits: * Medical assistance * Dental assistance * Basic food basket * Meal allowance * Transportation allowance Experience: * Category D Driver (Mandatory) License/Certification: * National Driver's License Category D (Mandatory) * MOPP training course (Mandatory) Work Location: On-site

João Silva
Indeed · HR