CHEF

Description

Job Summary: A Social Organization is seeking a Chef in Campinas to prepare meals, organize the kitchen, and ensure food hygiene and safety. Key Highlights: 1. Prepare meals according to the defined menu and the target audience's needs 2. Organize the kitchen, ensuring appropriate conditions for use 3. Implement good practices in food handling A Social Organization is seeking a Chef professional in Campinas. **Responsibilities:** Prepare meals according to the defined menu, meeting the target audience's needs. Organize the kitchen, ensuring countertops, utensils, and equipment are in appropriate condition for use. Clean utensils, equipment, and food preparation areas, complying with food hygiene and safety standards. Support the team in daily activities related to meal preparation, distribution, and arrangement. Implement good practices in food handling, ensuring quality and safety in meal preparation. Previous experience as a Cook, Head Chef, Sous Chef, or Chef de Partie may indicate alignment with some of the responsibilities of this position. Completion of elementary education required. Relevant experience required. **Compensation and Benefits:** * Salary: 2\.200,00 * Meal Voucher * Health Insurance * Dental Insurance **Additional Information:** * Contract: Permanent \- On-site. * Schedule: Full-time * Working hours: To be determined.