Description
**Challenge**
Handle a fast-paced environment and manage multiple tasks.
**Main responsibilities**
· Monitor the restaurant's bar and counter to prevent products from sitting idle.
· Serve customers according to their selected orders.
· Maintain cleanliness and orderliness of the premises.
· Clean tables and set them up correctly.
**Skills and attributes**
· Attention to detail;
· Organization;
· Teamwork;
· Outgoing personality;
**Required qualifications**
· Experience: Not required, as skills can be learned on the job or through training courses.
· Age: 18 years or older.
**Technical knowledge**
Education: Completed elementary school
Languages: Not required.
Computer skills: Not required.
Compensation: R$2\.000,00 \- R$2\.230,00 per month
Benefits:
* Food basket
* Transportation allowance
Work location: On-site