Cook

Description

Job Summary: Kitchen professional responsible for general duties, including cooking, cleaning, and organizing. Key Highlights: 1. Perform general kitchen duties 2. Responsible for cooking, cleaning, and organizing General kitchen duties; Cooking, cleaning, and organizing; **Salary:** R$ 1\.800,00 \+ VT \+ On-site meals; **Working Hours:** Monday to Friday, 08:00 to 18:00 \- Saturday, 08:30 to 12:00; **Employment Type:** CLT. **Minimum Education:** Elementary School (1st level)