BAKERY ASSISTANT - Horto

Description

Job Summary: Bakery Assistant focused on production support, customer service, product assembly and finishing, and workplace organization. Key Highlights: 1. Support in cake and pastry product assembly and finishing 2. Workplace organization and sanitation 3. Customer service and kitchen assistance A bakery is seeking a Bakery Assistant in Ipatinga (Horto). **Responsibilities:** Assist in the kitchen. Provide customer service. Support cake and pastry product assembly and finishing. Organize and sanitize the workplace, utensils, and equipment. Assist in inventory and ingredient control and organization. Previous experience as a Pastry Helper, Kitchen Assistant, Junior Pastry Chef, or Baker may indicate suitability for some of the duties in this position. Completion of elementary education required. Prior experience required. **Compensation and Benefits:** * Salary: 1\.670,00 * On-site meal * Transportation allowance **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Working hours: Monday to Saturday, from 08:40 to 17:30. Sunday, from 09:25 to 14:30\.