KITCHEN ASSISTANT

Description

Job Summary: Professional to assist in food preparation, kitchen organization, ingredient inventory control, and maintenance of hygiene and food safety. Key Highlights: 1. Assistance in food preparation and pre-preparation 2. Organization and sanitation of the work area 3. Support to the chef in daily kitchen routines Bakery seeks a Kitchen Assistant in Jandira. **Responsibilities:** Assist in food preparation, including snacks, simple dishes, and portions. Perform ingredient pre\-preparation (cutting, washing, and sorting). Organize and separate required ingredients for production. Support the chef in daily kitchen routines. Wash and sanitize utensils, equipment, and work areas. Monitor food expiration dates and proper storage. Assist in plating dishes and order fulfillment. Maintain a clean, organized workplace compliant with hygiene standards. Minimize waste and monitor ingredient usage. Follow hygiene and food safety regulations. Previous experience as a Kitchen Helper, Kitchen Assistant, Kitchen Aide, or Food Preparer may indicate suitability for some tasks in this role. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: BRL 2\.050,00 * Meal Voucher * Transportation Voucher * Life Insurance **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Shifts: 1st Shift \- 6:00 AM to 2:00 PM. 2nd Shift \- 2:00 PM to 10:00 PM. Rotating schedule 6×1\.