APPRENTICE - CBRP

Description

Job Summary: The Cabaña Argentina is seeking a professional to support the restaurant's administrative and operational routines, working across various areas including inventory, dining room, and kitchen. Key Highlights: 1. Light, welcoming, and flavorful environment 2. Focus on excellence, gastronomy, and hospitality 3. Opportunity for growth and learning Cabaña Argentina belongs to Sociedade Grand Vivant, a holding company that also encompasses the restaurants Pobre Juan and PJ Bar.B.Cue, and was founded with the vision of uniting tradition and innovation in a new way of experiencing Argentine parrilla. Here, fire is at the heart of everything we do. Every detail—from customer service to cut preparation—reflects our commitment to excellence, gastronomy, and hospitality. If you seek growth within a light, welcoming, and flavorful environment, join our team! **WORK LOCATION:** Iguatemi São José do Rio Preto Shopping Center \- Av. Pres. Juscelino K. de Oliveira, 5000 \- Res. Eco Village I, São José do Rio Preto \- SP, 15093\-270 **YOUR MAIN RESPONSIBILITIES:** Supporting the restaurant’s administrative and operational routines, including: **Administrative** * Assisting with spreadsheets, forms, and document organization * Answering phone calls and managing reception under supervision * Supporting basic controls (attendance tracking and training) **Inventory** * Verifying, organizing, and restocking supplies and materials * Monitoring product expiration dates and proper storage conditions * Assisting in item selection for production **Dining Room** * Setting up tables and utensils * Restocking support materials * Assisting with customer service and light cleaning **Kitchen** * Sanitizing utensils and work surfaces * Organizing ingredients * Assisting with food pre-preparation and assembling simple dishes WHAT WE SEEK: * Must be at least 18 years old * Agility, organization, and attention to detail * Ability to work effectively in a team * Commitment to excellence ADDITIONAL QUALIFICATIONS WE VALUE: * Prior experience in restaurants * Passion for learning and growing within the parrilla universe BENEFITS AS A JUAN TEAM MEMBER: * Transportation allowance or fuel voucher * On-site meals * Life insurance * UniPJ — our Corporate University * Development and training pathways * SESC membership * Gympass * Pharmacy discount program * Exclusive discounts portal with selected brands and products SELECTION PROCESS STEPS: * Online job application * Manager interview (in-person) * HR interview * Hiring Good luck! ¡Te esperamos en el Cabaña! Minimum Education: High School Diploma (Secondary Education)