Baker

R$1,621-2,500/month

Indeed

Company

Job typeFull-time

Workplace typeOnsite

Experience levelNo experience limit

Education levelNo degree limit

Description

* Completed elementary or high school education * Previous experience as a baker * Knowledge of: * Dough preparation * Fermentation * Bread shaping * Baking * Production of basic sweets and savory items * Basic food hygiene and handling * Organization and agility * Availability for flexible working hours (many positions start in the early morning) Valued differentiators * Baking course * Experience with natural fermentation * Knowledge of pastry-making * Teamwork * Experience in large-scale production Previous experience in this role or in large-scale production Teamwork and agility. Attention to detail (correct weighing and oven timing). Availability to work during alternative hours (early mornings or night shifts). Having professional training courses in baking or pastry-making is a plus. **Process knowledge:** Mastery of stages including weighing, ingredient mixing, fermentation (including natural yeast), shaping, and oven operation. **Hygiene and handling:** Knowledge of **ANVISA** food safety regulations (personal hygiene, temperature control, and storage) Payment: R$1\.621,00 \- R$2\.500,00 per month Work location: On-site

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Posted by

João Silva

Indeed · HR

Location

João Silva

Indeed · HR

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