




Job Summary: This role involves maintaining an organized production line, supplying necessary materials, operating machinery for product formation and freezing, packaging, and quality control. Key Highlights: 1. Teamwork and discipline to follow rules and schedules 2. Knowledge of waste control and raw material utilization 3. Evaluation and segregation of non-conforming products REQUIREMENTS: * Basic mathematics (for quantity verification, weighing, and measurements). * Ability to work in a team. * Discipline regarding punctuality and adherence to internal rules. * Basic knowledge of waste control and raw material utilization. MAIN RESPONSIBILITIES: * Always maintain an organized production line to ensure proper hygiene standards; * Supply the production line with necessary inputs, e.g., sticks and boxes; * Correctly position molds on the machinery to initiate the process, install the extractor, and place sticks in the designated location to keep them centered for subsequent freezing; * Position popsicles for proper freezing and, after removing them from the molds, place them into the packaging machine; * After passing through the packaging machine, assemble boxes and place popsicles inside, then direct them to the cold storage area for storage; * Throughout the entire process, evaluate whether the product meets specifications; if not, perform segregation. * Carry out tasks following Safety and Quality standards. Minimum Education: High School (Secondary Education) * MEAL ALLOWANCE * HEALTH INSURANCE * DENTAL PLAN * TRANSPORTATION ALLOWANCE * TOTALPASS * LIFE INSURANCE


