Browse
···
Log in / Register
Job Summary: Responsible for restocking, organizing, and storing merchandise, ensuring proper product display and accurate inventory counting. Key Highlights: 1. Commitment to accessible and high-quality food 2. Culture of respect, equity, and appreciation of diversity 3. Focus on inclusion, customer orientation, courage, commitment to change, and cooperation MORE THAN A MARKET Today, we are the largest private employer in the country, with 130,000 employees united by the purpose of contributing to more accessible and higher-quality food for Brazilians, thereby supporting everyone's health and well-being. At Carrefour, we cultivate a daily culture of respect and equity. Valuing diversity is a firm commitment at Carrefour; therefore, we encourage applications from diverse professionals—including women, Black individuals, LGBTI+ people, persons with disabilities, and refugees—and provide them equal opportunity. Our culture is built upon five pillars—the i4Cs! These pillars drive our transformation journey and define how we think and act within the group: **Inclusion:** We believe inclusion must permeate everything we do together. **Customer:** The customer is at the center of everything we do—valuing diversity and strengthening social impact. **Courage:** Overcomes challenges, speaks up actively, acts with agility, and fosters innovation. **Commitment to Change:** Facilitates change and transformation by demonstrating openness and flexibility. **Cooperation:** Connects across all levels and with all people curiously, striving collectively for results. FROM WORDS TO ACTION Restock merchandise / replenish shelves and gondolas; Remove defective, tampered, near-expiry, or expired products from sales areas; Maintain standardized product display in assigned departments, observing assortment guidelines; Package and label products; Organize and store products in the warehouse; Monitor and count products in internal and external department areas during inventory days. Availability to work on a rotating 6x1 schedule (including holidays and weekends) is required; Do you identify with this? Apply now—and let’s change the world together through food! **Minimum Education Level:** High School (Secondary Education)
