Description
Job Summary:
Responsible for ensuring maintenance execution with quality, minimal time, and cost, aiming to guarantee equipment availability and functionality across all restaurants in Brazil.
Key Highlights:
1. Scheduled maintenance to increase equipment availability
2. Reduced spending on parts and material reuse
3. Ensuring high equipment availability
Responsible for ensuring maintenance execution with quality, minimal time, and lowest possible cost, aiming to guarantee equipment availability and functionality for the operations of all restaurants in Brazil.
Responsibilities and Challenges:
1\) Perform scheduled maintenance tasks in work orders (O.S.), contributing to increased equipment availability and functionality;
2\) Monitor open service requests and work orders (O.S.);
3\) Report maintenance service execution to supervisors and maintenance analysts.
4\) Reduce spending on parts and reuse materials;
5\) Reduce corrective maintenance on equipment by scheduling planned maintenance shutdowns;
6\) Ensure high equipment availability according to company targets.
Employment Type: Full-time, Permanent CLT
Compensation: R$3\.200,00 \- R$4\.160,00 per month
Benefits:
* Fuel allowance
* Internet allowance
* Free parking
* Life insurance
* Meal voucher
* Company vehicle
Work Location: On-site