




Job Summary: A bakery in São João del Rei is seeking a Savory Snack Maker to prepare, shape, and assemble savory snacks while ensuring quality and hygiene. Key Highlights: 1. Prepare and shape various types of savory snacks 2. Control product quality, taste, and presentation 3. Organize and sanitize utensils and equipment The bakery is seeking a Savory Snack Maker in São João del Rei. **Responsibilities:** Prepare doughs and fillings for savory snacks. Shape and assemble items such as coxinhas, pastéis, risoles, and esfirras. Fry or bake products as required. Control the quality, taste, and presentation of savory snacks. Organize and sanitize utensils and equipment. Monitor ingredient expiration dates and storage conditions. Produce according to the bakery's demand. Assist in restocking products in the sales area. Comply with food hygiene and safety regulations. Previous experience as a Pastry Chef, Baker, Pastry Assistant, or Food Production Operator may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Work Schedule: To be determined.


