




Job Summary: Ensure cleaning, organization, and maintenance of the pantry, kitchen, and support areas, contributing to a safe, hygienic, and functional environment. Key Highlights: 1. Contribute to a safe, hygienic, and functional environment. 2. Maintain organization and supply of materials. 3. Follow hygiene and food safety standards. **JOB MISSION:** Ensure cleaning, organization, and maintenance of the pantry, kitchen, and support areas, contributing to a safe, hygienic, and functional environment. **MAIN RESPONSIBILITIES:** * Perform general cleaning of the pantry, kitchen, and common areas; * Wash dishes, utensils, and equipment; * Maintain organization and supply of materials (paper, soap, etc.); * Prepare coffee and assist with simple pantry tasks; * Sanitize restrooms and shared-use areas; * Maintain equipment and report malfunctions; * Follow hygiene and food safety standards; * Support the team whenever necessary; **COMPETENCIES:** **Technical:** * Basic knowledge of cleaning and sanitation * Use of cleaning products **Behavioral:** * Organization * Agility * Proactivity * Teamwork * Sense of hygiene Compensation: R$1\.650,00 per month Benefits: * Transportation allowance Workplace: On-site


