BAKERY ASSISTANT - Horto

Description

Job Summary: Assist in the kitchen, serve customers, support cake assembly and finishing, and organize the workplace and supplies. Key Highlights: 1. Assistance in cake assembly and finishing, as well as confectionery products 2. Workplace organization and sanitation 3. Inventory control and organization of supplies and ingredients A bakery is seeking a Bakery Assistant in Ipatinga (Horto). **Responsibilities:** Assist in the kitchen. Serve customers. Support cake assembly and finishing, as well as confectionery products. Organize and sanitize the workplace, utensils, and equipment. Assist in inventory control and organization of supplies and ingredients. Previous experience as a Bakery Helper, Kitchen Assistant, Junior Pastry Chef, or Baker may indicate suitability for some of the duties associated with this position. Completion of elementary education required. Prior experience required. **Compensation and Benefits:** * Salary: R$1,670.00 * On-site meal * Transportation allowance **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Working hours: Monday to Saturday, from 08:40 to 17:30. Sunday, from 09:25 to 14:30.