




Job Summary: A professional responsible for preparing food and beverages, serving customers, conducting sales, maintaining cleanliness and organization of the premises, and managing inventory. Key Highlights: 1. Food and beverage preparation and service 2. Customer service and sales management 3. Maintaining hygiene and organization of the premises Prepare coffee, juices, and snacks; serve customers; conduct in-person sales and app-based orders (iFood); and maintain hygiene and organization of utensils and equipment used. Organize and clean the snack bar, as well as clean furniture and store displays. Manage inventory of food and beverages, suggesting and requesting restocking when necessary. Perform other duties related to the role as directed by the immediate supervisor. Employment Type: Full-time, CLT Permanent Contract Compensation: R$1\.816,68 per month Benefits: * Medical assistance * Dental assistance * Commercial agreements and discounts * Life insurance * Meal allowance * Transportation allowance Education: * Completed elementary education (Preferred) Experience: * Computer literacy (Mandatory) * Cafeteria assistant experience (Mandatory) Work Location: On-site


