Cook

Description

Job Summary: Trip Food Group is seeking an agile, organized, and gastronomy-passionate cook to ensure quality and flavor in dishes, contributing to a global experience. Key Highlights: 1. Join a team passionate about gastronomy 2. Ensure quality and flavor in a global gastronomic journey 3. Opportunity for growth within a group that values development **COOK** Trip Food Group, operating 4 restaurants in Belo Horizonte (Trip Food Pampulha, Trip Food Sapucaí, Barzenho, and Poutineria), is looking for an agile, organized, and gastronomy-passionate cook to join our team! Here, every customer embarks on a global gastronomic journey, and your role is to ensure dishes are delivered with quality, flavor, and consistency. If you already have kitchen experience and wish to grow within a group that values development, join us in growing together! WORK SCHEDULE: Weekdays, holidays, and weekends. Night shift. ABOUT THIS POSITION: * CLT employment contract; * Rotating schedule of 6 days on, 1 day off; * Fixed salary of BRL 2200.00 \+ commission RESPONSIBILITIES: * Prepare dishes according to recipes and house standards; * Ensure quality, flavor, and presentation of dishes; * Organize and maintain cleanliness of the workstation; * Monitor ingredients and prevent waste; * Support kitchen workflow during service; * Follow food hygiene and safety regulations. REQUIREMENTS: * Must be at least 18 years old; * Prior experience in this role; * Organization, agility, and attention to detail; * Flexible availability for work hours. BENEFITS: * Medical assistance; * Dental assistance; * Life insurance; * Birthday day-off; * On-site meals; * Transportation allowance. Job Type: Full-time CLT Compensation: BRL 2,200.00 \- BRL 2,201.00 per month Benefits: * Medical assistance * Dental assistance * Fuel allowance * Life insurance * Transportation allowance