




Job Summary: Professional responsible for verifying, inspecting, and recording data of coffee batches, maintaining inventory control and collaborating with warehouse organization and damage identification. Key Highlights: 1. Inventory and stock control 2. Operation of scales and forklifts 3. Teamwork and proactivity **Job Description:** ---------------------- \- Verify quantity, quality, and compliance of coffee batches. \- Inspect shipments and record data in the system. \- Maintain inventory control. \- Collaborate with organization, inventory, and damage identification to ensure operational accuracy and efficiency. **Mandatory Requirements:** ------------------------------ * Knowledge of inventory and stock control, including operation of scales and forklifts. * Familiarity with computer applications. * Prior experience in warehouses or logistics operations. * Attention to detail, agility, ability to work in a team, and proactivity. **Employment Type:** -------------------------- CLT **PCD:** -------- YES **Benefits:** --------------- * Meal allowance * Health insurance * Dental insurance **Work Location:** ---------------------- COOP CAFEIC DA ZONA TRES PONTAS LTDA **Working Hours:** ------------------------ 44 hours per week


