PERISHABLES-BAKERY ASSISTANT

Description

Job Summary: Assist in perishables department activities, including product preparation, quality checks, shelf replenishment, and customer service. Key Highlights: 1. Professional growth opportunities 2. Focus on diversity and inclusion 3. Teamwork and a culture of respect **MORE THAN A MARKET** The Carrefour Brasil Group is the largest retailer in the country, present in all states and serving over 60 million customers per month. We operate across multiple formats—including Atacadão, Carrefour Retail, Sam’s Club, Banco Carrefour, and Carrefour Property—offering diversified solutions for such a pluralistic Brazil. With 130,000 employees, our purpose is to provide affordable, high-quality food for everyone while contributing to a more inclusive and sustainable society. At Carrefour, we foster a daily culture of respect and equity. Valuing diversity is a commitment for Carrefour; therefore, we encourage applications from and provide opportunities to diverse professionals—including women, Black individuals, LGBTQIA\+, people with disabilities, and refugees. We also recognize generational diversity and proudly promote opportunities for professionals aged 50\+, whose experience and life trajectories strengthen our teams. Here, every person can advance along their professional journey. We value development, offering growth opportunities ranging from operational roles to leadership positions. Join us and be part of this story! **FROM WORDS TO ACTION** Responsible for assisting in perishables department activities, such as preparing products for display at sales counters and providing necessary support to ensure smooth department operations. Receive goods; Conduct quality inspections; Assist in preparing products for sale according to assortment guidelines; Package and label products; Replenish shelves and display merchandise according to store standards; Provide customer service; Maintain department hygiene in compliance with applicable regulations; Report equipment maintenance needs within the Perishables Departments; Report issues related to scale tare controls and expiration dates; Organize and store products in inventory; Perform departmental controls; Monitor and count products in internal and external department areas on inventory days. Availability to work on a rotating 6x1 schedule (including holidays and weekends) is required; Do you identify with this? Apply now and let’s change the world through food! Minimum Education: Elementary School (1st level) * Private Pension Plan * Totalpass * Profit and Results Sharing Program * Sesc Partnership * Extended Maternity and Paternity Leave * Optical Reimbursement * Medical and Dental Assistance * On-site Cafeteria * Pharmacy Partnership * Transportation Allowance * Life Insurance * Carrefour Card Discount for purchases across the network