Supermarket seeks a Baker professional in Itapeva (Jardim Maringa). **Responsibilities:** Prepare dough for bread, cakes, and other bakery products. Shape, bake, and finish bakery items. Monitor oven time and temperature. Produce bread according to supermarket demand. Organize ingredients and production materials. Check product quality and expiration dates. Keep the work environment and equipment clean and sanitized. Assist in ingredient inventory control. Follow food hygiene and safety regulations. Support the organization and restocking of the bakery department. Previous experience as a Pastry Chef, Baker Assistant, Bakery Chef, or Oven Operator may indicate suitability for some of the tasks in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time. * Working hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
