cook

Description

Job Summary: Experienced professional to prepare and finish dishes, with focus on good food safety practices, organization, agility, and teamwork. Key Highlights: 1. Proven experience in the role and dish preparation 2. Values organization, agility, and attention to detail 3. Organized environment, respectful team, and growth opportunities Proven experience in the role. Prepare and finish dishes according to technical specifications. Knowledge of good food safety practices. Organization, agility, and attention to detail. Commitment and teamwork. WORK HOURS MONDAY TO SATURDAY, 3:00 PM TO 11:00 PM COMPENSATION AND BENEFITS Salary: R$ 2\.000,00 Average tips: R$ 1\.000,00/month Productivity bonus Meals provided on site Transportation allowance ENVIRONMENT THAT VALUES YOU! Organized environment, respectful team, and growth opportunities. Your talent spices up our success! LOCATION: NORTH HOTEL DISTRICT \- BRASÍLIA/DF Compensation: R$30\.000,00 \- R$42\.000,00 per year Benefits: * Transportation allowance Work location: On-site