**Responsibilities** * Receiving goods, organizing sector inventory in cold rooms, handling food, preparing seasonings and self-service trays, restocking shelves, checking product expiration dates, verifying pricing, cleaning and organizing the sector, customer service/sales * Assembling frozen counters and islands with various cuts of meat according to pre-established quality standards to enable sales. * Providing direct customer service at the butcher counter, performing cutting, grinding, and weighing to serve customers well. * Assisting in separating products from the area and placing them into appropriate containers, such as ground meats, chicken cuts, sliced steaks, ribs, and roasted items; weighing, pricing, and displaying for sale. * Updating prices on the butcher price list as previously instructed. * Keeping meat pieces inside cold rooms organized to create space for newly arriving items. * Maintaining order and hygiene in the workplace, including cleaning counters, cold rooms, etc., to prevent accidents and proliferation of insects, bacteria, etc., ensuring required quality standards. **Requirements:** * Completed elementary education; * 6-day workweek schedule with fixed weekly day off; * Availability to work from 1:40 PM to 10:00 PM; * No prior experience required; **What we offer:** * On-site meals (free); * Transportation voucher; * 20% discount on hortifruti products at Oba Network stores; * Exclusive offers for employees; * Free telemedicine and telepsychology; * Payroll-deductible loans; * Club of benefits New Value; * Optional medical assistance (co-payment); * Optional dental assistance; * SESC agreement (access to gym, various sports, and holiday camps); * Discounts at affiliated educational institutions; * Pharmacy agreements: Droga Raia and Drogasil. Minimum Education Level: Elementary Education (1st level)
João Silva
Indeed · HR
João Silva
Indeed · HR
