Job Summary: A restaurant in Araçatuba is seeking a Cook to prepare dishes, control quality, and organize the kitchen, with experience in the field. Key Highlights: 1. Prepare dishes according to the menu and kitchen standards 2. Monitor cooking doneness and preparation quality 3. Organize ingredients and utensils The restaurant seeks a Cook professional in Araçatuba. **Responsibilities:** Prepare dishes according to the menu and kitchen standards. Perform food pre-preparation and preparation. Monitor cooking doneness and preparation quality. Organize ingredients and utensils used in production. Previous experience as Head Chef, Kitchen Assistant, Restaurant Cook, or Industrial Cook may indicate alignment with some of the responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
