Job Summary: Responsible for producing high-quality food, ensuring food safety, hygiene, and maintenance, contributing to pre-preparation and preparation of dishes, and safeguarding the final product's presentation. Key Highlights: 1. Ensure food production quality and food safety standards 2. Prepare dishes, meats, and salads while maintaining product presentation 3. Maintain hygiene and perform maintenance of equipment/utensils Responsible for producing high-quality food in accordance with established food safety standards, maintaining excellence in kitchen hygiene and equipment/utensil maintenance, as well as within the brand and regional scope of operation. **Ensure food production quality by complying with food safety standards;** Contribute to pre-preparation and preparation of dishes and/or meats and/or salads. Assemble and restock food items; Safeguard final product presentation; Clean utensils, equipment, and areas. Strictly follow defined recipes during food preparation and adhere to standard cooking methods; **Ensure cost reduction through planning of ingredient purchases...** Maintain control over labels and expiration dates. Compensation: R$2.500,00 - R$3.000,00 per month Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
