Restaurant in Guarulhos seeks a Kitchen Chef. **Responsibilities:** Plan and supervise the preparation of all menu items. Create new dishes and develop recipes. Ensure food quality and dish presentation. Supervise the kitchen team, including hiring, training, and staff scheduling. Manage food inventory and ensure ingredients are always fresh and sufficiently stocked. Previous experience as Executive Chef, Head Cook, Kitchen Manager, or Kitchen Supervisor may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * On-site meal * Meal allowance * Transportation allowance * Medical plan * Dental plan * Childcare assistance **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Working hours: 6:00 AM to 6:00 PM\. Shift schedule 12×36\.
João Silva
Indeed · HR
João Silva
Indeed · HR
