Description
Job Summary:
Support the kitchen operations of a delivery-focused Japanese restaurant, assisting in food preparation and plating while maintaining organization and adhering to hygiene standards.
Key Highlights:
1. Support for the kitchen routine of a Japanese restaurant
2. Assistance in pre-preparation and plating of dishes
3. Focus on organization, hygiene, and efficiency
**Kitchen Assistant\- Barra da Tijuca 12x36**
Responsibilities: Support the kitchen operations of a delivery-focused Japanese restaurant, ensuring agility and accuracy in tasks; correctly interpret orders and prepare portions according to house standards; assist in pre\-preparation, preparation, and plating of Japanese menu items; maintain workplace organization and cleanliness; comply with hygiene regulations and good food handling practices; collaborate with the team to ensure quality and speed of service, especially during peak hours.
Requirements: No prior experience required; agility and attention to detail (portion accuracy is essential!); ability to read orders accurately; organizational skills; availability to work night shifts, weekends, and holidays.
Location: Barra da Tijuca – RJ
Salary: R$ 1\.621,00
Benefits: Transportation Allowance (VT) \+ Meal Allowance R$ 100,00 \+ On\-site meals \+ Performance\-based bonus ranging from R$ 100,00 to R$ 500,00 (based on performance, attendance, waste control, and customer feedback ratings) \+ In\-person and telemedicine medical consultations \+ Discounts at universities and professional training courses \+ TotalPass.
Schedule: 12x36 shift pattern from 10 a.m. to 10 p.m.
Employment Type: CLT
Job Type: Full\-time CLT
Compensation: R$1\.526,00 per month
Benefits:
* Meal Allowance
* Transportation Allowance
Selection Question(s):
* Do you have experience as a kitchen assistant in hot food preparation?
* Which neighborhood do you live in? How long does it take to reach Barra da Tijuca?
Work Location: On\-site