Cook

Description

Job Summary: We are hiring a Cook to work in a high-volume delivery kitchen, seeking professionals who are agile, organized, and accustomed to working under pressure. Key Highlights: 1. Working in a high-volume delivery kitchen 2. Focus on speed, organization, and quality maintenance 3. Teamwork to ensure efficient kitchen workflow **Job Title:** Cook – High-Flow Kitchen (Delivery) **CR CONSULTORIA GESTÃO E ESTRATÉGIA Hires for Partner Client.** **Job Description:** We are hiring a Cook to work in a high-volume delivery kitchen. We seek professionals who are agile, organized, and accustomed to working under pressure, maintaining quality standards even during peak hours. *Position:* Cook *Work Schedule:* Rotating 12x36 shift *Salary:* R$ 1\.800,00 *Benefits:* Performance-based bonus of up to R$ 350,00 **Location:** Fortaleza – CE **Responsibilities:** * Prepare food according to standards and technical specifications; * Organize production to meet high order volumes; * Maintain organization and cleanliness of the workstation; * Ensure speed in plating and finalizing dishes; * Follow hygiene standards and good food handling practices; * Collaborate as a team to maintain efficient kitchen workflow. **Requirements:** * Prior experience as a Cook in high-flow kitchens (restaurants, delivery, or intensive production); * Agility and stamina for fast-paced work; * Operational organization and discipline; * Commitment to schedules and quality standards. **Preferred Qualifications:** * Experience in delivery kitchens; * Experience in gastronomic production lines. * **Interested candidates must send resumes to:** (85\) 8197\-1267 Employment Type: Full-time CLT Compensation: R$1\.800,00 \- R$2\.150,00 per month Benefits: * Transportation allowance Work Location: On-site