Description
A retail food store is seeking a Butcher professional in Porto Velho.
**Responsibilities:**
Cut, prepare, and package meats according to company standards. Maintain organization and cleanliness in the butcher section. Serve customers by providing information about available products. Monitor meat inventory and place orders when necessary. Ensure quality and proper storage of displayed products.
Previous experience as a Meat Cutter, Meat Specialist, Butcher Assistant, or Meat Cutter may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:*** Salary: Salary range will be disclosed during the interview.
* Benefits to be discussed
**Additional Information:*** Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Working Hours: To be determined