Cleaning Assistant

Description

**Job Objective:** Perform cleaning, sanitization, maintenance, and organization activities in the restaurant’s internal and external areas, ensuring compliance with hygiene, food safety, and good practice standards, thereby providing a suitable environment for customers and staff. **Main Responsibilities:** * Clean and sanitize the dining area, restrooms, kitchen, production areas, storage, pantry, corridors, and other facilities; * Clean floors, walls, equipment, furniture, utensils, and surfaces according to internal schedules and procedures; * Properly collect, sort, and dispose of waste; * Restock hygiene supplies in restrooms and common areas; * Maintain cleanliness and order in external areas and facility entrances; * Assist in maintaining and organizing the environment during and after restaurant operating hours; * Follow hygiene, occupational safety, and food handling best practice regulations; * Use cleaning equipment, personal protective equipment (PPE), and cleaning products correctly; * Report needs for material replenishment, maintenance, or any observed irregularities; * Support the operational team whenever necessary, within the scope of this role. **Requirements:** * Completed or ongoing elementary education (preferred); * Prior experience in cleaning, restaurants, bars, industrial kitchens, or related areas is considered an advantage; * Availability to work on rotating shifts, weekends, and holidays. **Desired Competencies:** * Organization; * Agility; * Attention to detail; * Commitment; * Teamwork; * Responsibility; * Proactivity. Compensation: R$2\.000,00 \- R$2\.055,00 per month Benefits: * Food basket * Life insurance * Transportation allowance Work Location: On-site