Dietitian/Nutritionist

Description

Job Summary: A Dietitian/Nutritionist professional responsible for planning, organizing, managing, and evaluating food and nutrition units, managing services, and training staff. Key Highlights: 1. Plan and manage food and nutrition units 2. Structure and manage customer service operations 3. Train staff and provide nutritional assistance A Human Resources consulting firm is seeking a Dietitian/Nutritionist in São Carlos. Jund Empregos is a platform dedicated to job placement in the Jundiaí region, offering services to connect job seekers and companies seeking talent. **Responsibilities:** Plan, organize, manage, and evaluate food and nutrition units; structure and manage services; plan, organize, manage, and evaluate food and nutrition units; structure and manage customer service operations for food industries and deliver training courses; train staff and provide commensal nutritional assistance to individuals and groups (healthy and ill); perform hygienic-sanitary control; participate in nutritional education programs; comply with the Good Manufacturing Practices Manual; organize the workplace; provide customer service for food industries and deliver training courses; train staff and provide commensal nutritional assistance to individuals and groups (healthy and ill); perform hygienic-sanitary control; participate in nutritional education programs; comply with the Good Manufacturing Practices Manual; organize the workplace. Previous experience as a Dietitian, Nutrition Consultant, Food Specialist, or Clinical Dietitian/Nutritionist may indicate alignment with some of the responsibilities of this position. Bachelor's degree required. Relevant experience required. **Compensation and Benefits:** * Salary: 4\.561,00 * On-site meal * Fuel allowance * Health insurance * Dental insurance * Life insurance **Additional Information:** * \#UrgentOpening * Employment type: Permanent - On-site * Schedule: Full-time * Working hours: Monday to Friday, from 07:00 to 16:48\.