Job Summary: Serve food and beverages, take orders, organize and clean tables, and interact with customers to ensure a high-quality experience. Key Highlights: 1. Provide excellent customer service 2. Make menu recommendations and answer questions about the menu 3. Keep the dining area organized and tables properly set Serve food and beverages to customers, take orders, and organize and clean tables and chairs in the restaurant. • Greet customers and escort them to their tables; • Make menu recommendations, answer questions, and share additional information with the restaurant manager; • Present the menu and provide detailed information upon request (e.g., portion sizes, ingredients, or potential food allergies); • Accurately record food and beverage orders using software, order pads, or memory; • Deliver excellent customer service; • Communicate order details to the kitchen; • Serve food and beverage orders; • Check the cleanliness and presentation of dishes and cutlery, reporting any issues; • Set tables and maintain an organized dining area; • Present the bill and collect payment; • Carry soiled dishes, glasses, and cutlery to the kitchen for cleaning; Work Schedule: 6 days on, 1 day off Employment Type: Full-time CLT Employment Type: Full-time CLT Compensation: R$2\.196,92 \- R$2\.800,00 per month Benefits: * Medical insurance * Life insurance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
