Job Summary: The professional will consult the menu, assist in preparing snacks, maintain equipment, participate in kitchen sanitation, perform deliveries, and greet customers. Key Highlights: 1. Working on food preparation and organization 2. Responsible for kitchen and equipment sanitation 3. Interacting with customers and delivering products Review the daily menu, verifying that required food items are properly sorted; Assist in and/or prepare snacks; Maintain and ensure proper operation of equipment; Participate in kitchen, equipment, and utensil sanitation and organization; Perform deliveries to designated areas; Greet customers promptly, courteously, and professionally; Collect samples of ready-to-serve products; Monitor equipment and product temperatures. Employment Type: Full-time CLT Salary: R$1.688,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
