Pastry Chef

Description

Job Summary: Professional responsible for assembling cakes and pies, kitchen routine, and cleaning the premises at a renowned cafeteria and bakery. Key Highlights: 1. Opportunity at a renowned cafeteria and bakery 2. Work involving assembling cakes and pies 3. Responsibilities requiring discipline, proactivity, and ethics **Occupation:** Out-of-home dining / Gastronomy R$ **Salary Expectation** R$ 1\.767,22 **Number of Positions** 1 **Working Hours** From 2:00 PM to 10:00 PM **Education Level** Completed High School (Secondary Education) **City** Juiz de Fora \- MG * R$ **Salary Range** R$ 1\.767,22 * **Number of Positions** 1 * **Working Hours** From 2:00 PM to 10:00 PM * **Education Level** Completed High School (Secondary Education) * **City** Juiz de Fora \- MG Applications for this opportunity close on **01/19/2026** ### **Job Description** Assembling cakes and pies, kitchen routine, cleaning the premises, and all duties related to the position ### **Prerequisites** Disciplined, proactive, ethical, communicative, ### **Benefits** Salary + commission + transportation voucher Applications for this opportunity close on **01/19/2026** #### **About the Company** Renowned cafeteria and bakery in Juiz de Fora with 3 locations #### **Location** *Av. Barão do Rio Branco, 2260 • Centro • 36\.016\-310 • Juiz de Fora \- MG*