Description
Job Summary:
Professional to handle meat handling and preparation, customer service, department organization, and sanitation, valuing proactivity and agility.
Key Highlights:
1. Handling and preparation of meats for kibbeh and seasoned products.
2. Friendly and high-quality customer service.
3. Organization and sanitation of the department, following quality standards.
* Handle, cut, grind, weigh, store, and package meats;
* Provide customer service via the queue-number system, ensuring friendly and high-quality service;
* Set up, organize, and stock the meat counter;
* Prepare meats for kibbeh and seasoned products;
* Assist in organizing, cleaning, and sanitizing the department, adhering to quality and food safety standards.
We seek professionals who:
* Are proactive and responsible;
* Enjoy public-facing customer service;
* Are agile and detail-oriented;
* Are interested in working in the food industry.
Advantages:
* Prior experience in butcher shops, perishables, or customer service will be considered an advantage.
Join a team that values high-quality service, teamwork, and professional development.
Compensation: R$2.000,00 - R$2.116,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Education allowance
* Commercial partnerships and discounts
* Free parking
* Profit-sharing
* Food voucher
* Meal voucher
* Transportation voucher
Work Location: On-site