Description
**Job Description:**
Prepares shopping lists, plans menus, supervises meal **production**, inspects physical facilities, conducts staff training, establishes SOPs (Standard Operating Procedures), Good Manufacturing Practices manuals, and food quality control methods, manages team personnel, provides leadership, oversees system operations, and performs other duties relevant to the position.
Employment Type: Full-time, Permanent/CLT
Salary: R$4\.000,00 per month
Benefits:
* Medical insurance
* Dental insurance
* Fuel allowance
* Life insurance
* Meal voucher
Work Location: On-site