OPERATIONAL RESTAURANT MANAGER - OPEN POSITION

Indeed

Company

Job typeFull-time

Workplace typeOnsite

Experience levelNo experience limit

Education levelNo degree limit

Description

Job Summary: Operational manager responsible for the daily management of a restaurant, team supervision, and ensuring quality standards and customer service. Key Highlights: 1. Experience in operational management within the food service industry 2. Focus on quality and customer service 3. Team leadership **OPERATIONAL RESTAURANT MANAGER** **Job Description:** Responsible for the daily operation of the unit, team supervision, maintaining quality standards, supporting customer service, managing workflow, and overseeing closing procedures. **Requirements:** Experience in operational management within the food service industry; team leadership; organizational skills; focus on quality and customer service; monitoring of routines and operational processes. **Minimum Education Level:** High School Diploma **Work Schedule:** Monday to Saturday, from 5:00 PM to 12:00 AM. **Benefits:** Fixed salary of R$5\.000,00; meals provided on-site; transportation allowance. *Apply via the Divulga Vagas portal!* Follow Divulga Vagas on Instagram: @divulgavagas.oficial

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Posted by

João Silva

Indeed · HR

Location

João Silva

Indeed · HR

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