Maitre

Description

Job Summary: We are seeking a Maître with experience in restaurants in the Pecorino style, focused on high-standard service, dining room management, and customer experience. Key Highlights: 1. Focus on high-standard customer service and customer experience 2. Management of the dining room team and cross-departmental coordination 3. Professional work environment and opportunities for growth **OPEN POSITION \| MAÎTRE** *Pecorino Bar \& Trattoria – Jundiaí* We are seeking a **Maître with restaurant experience in the Pecorino style**, focused on high-standard service, dining room management, and customer experience. **Responsibilities:** * Management of the dining room team * Guest reception and welcoming * Reservation management, table turnover, and service coordination * Ensuring service standards, professional conduct, and excellence in customer service * Interface between dining room, kitchen, and management **Mandatory Requirements:** * **Proven experience as a Maître** * Experience in **Italian restaurants, casual premium establishments, or high-turnover venues** * Leadership, communication skills, and professional demeanor * Customer experience orientation and teamwork ability * Flexible availability for shifts **We Offer:** * Market-competitive salary * Transportation allowance * On-site meals * Tips * Professional work environment and opportunities for growth **Interested candidates:** Please send your resume via **WhatsApp or direct message**. 19 981974808 Employment Type: Full-time CLT, Freelance / PJ Compensation: R$3\.000,00 \- R$4\.500,00 per month Benefits: * Transportation allowance Experience: * Maitre (Mandatory) Language: * English (Preferred) Work Location: On-site