Description
Job Summary:
Opportunity to assist in meal preparation, sanitation, kitchen organization, and direct support to chefs, ensuring efficiency and quality.
Key Highlights:
1. Assistance in meal preparation
2. Kitchen organization and sanitation
3. Direct support to chefs
Opportunity for Semi-Skilled Kitchen Worker
Work Location: Rodovia Raposo Tavares, 2833 Km 30.5 \- Barro Branco, Cotia \- SP, 06705\-030
Responsibilities:
* Assist in meal preparation, food sanitation, kitchen organization, and direct support to chefs, ensuring service efficiency and quality.
Schedule and Shift Pattern:
* 5X2 (Monday to Friday) \- 8:00 AM to 5:48 PM
Benefits:
* Salary: R$ 2\.041,20
* Transportation Allowance
* On-site meals
* Health Insurance Plan
* Profit Sharing (PLR)
* Basic Food Basket: R$ 290.00
* Attendance Bonus: R$ 300.00 (no absences or tardiness)
* Birthday Day Off (a paid day off during the employee's birth month)
Requirements:
* Lives near the job location
* Experience in industrial kitchen operations
Minimum Education Level: Elementary School (1st level)