




Job Summary: Salad Preparer position in Diadema responsible for washing and cutting vegetables, preparing salads, preparing cold sauces, and organizing the cold station. Key Responsibilities: 1. Wash and cut vegetables, legumes, and fruits 2. Prepare salads according to kitchen standards 3. Prepare cold sauces and side dishes Restaurant seeks a Salad Preparer in Diadema. **Responsibilities:** Wash and cut vegetables, legumes, and fruits. Prepare salads according to kitchen standards. Prepare cold sauces and side dishes. Organize and restock supplies at the cold station. Previous experience as a Sushi Chef, Cook, Kitchen Assistant, or Salad Chef may indicate suitability for some of the duties in this role. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time \- On-site. * Schedule: Full-time * Working Hours: To be determined.


