Cafeteria/Cleaning Staff

Description

Job Summary: Serves internal customers, prepares and serves food and beverages, performs general cleaning and dishwashing, following food safety regulations. Key Highlights: 1. Serving internal customers in the cafeteria and handling food 2. Performing general cleaning and dishwashing 3. Working in compliance with food safety standards and procedures Serves internal customers (employees) and provides food and beverages in the cafeteria; Handles food, prepares coffee, tea, and juices; Performs general cleaning and dishwashing; Adheres to technical and food safety standards and procedures. Availability to work flexible hours, including weekends and holidays; Strong communication skills and ability to work in a team; Organized, punctual, and attentive to environmental cleanliness; Prior experience as a Cafeteria Assistant or in General Services. Shift rotation occurs monthly. Monday to Friday: 8:00 AM to 4:00 PM or 3:00 PM until closing. Weekend shifts are doubled, and every Monday is a day off. Salary + Service fee. Compensation: R$2.021,00 per month Benefits: * Medical assistance * Dental assistance * Commercial agreements and discounts * Life insurance * Meal allowance * Transportation allowance Work location: On-site