Description
We are seeking a responsible, organized, and committed Kitchen Assistant to prepare hotel food, ensuring quality, hygiene, and service standards for guests.
Main responsibilities
* Prepare and organize breakfast according to hotel standards and à la carte dishes.
* Perform pre-preparation, preparation, and finishing of food items.
* Monitor quality, expiration dates, and storage of ingredients.
* Keep the kitchen clean, organized, and sanitized.
* Follow hygiene regulations, food safety standards, and good practices.
* Assist in controlling waste.
* Report ingredient replenishment needs.
* Work as part of a team, respecting schedules and routines.
Compensation: starting from R$1.800,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Basic food basket
* Free parking
* Meal allowance
* Transportation allowance
Work location: On-site