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Job Summary: DataViz | BI Internship focused on maintaining data pipelines, ensuring data quality, and developing dashboards and reports for business decision-making. Key Highlights: 1. Work in technology and innovation at Coco Bambu 2. Develop solutions for various business areas 3. Work with data to drive strategic decisions The Coco Bambu Technology and Innovation Lab, headquartered in Brasília/DF, is one of the technology departments within the Coco Bambu Group, contributing to the development of internal and external solutions applied to store operations, delivery, customer service, auditing, and business analytics. Our IT team currently has the important position of Internship \- DataViz \| BI! Do you identify with the qualifications listed below and wish to join our family? Then register and apply for this position. **Responsibilities and Duties** Your main activities include: * Contributing to the maintenance and monitoring of our data pipelines (ETL) and tools; * Documenting and implementing solutions for data ingestion, processing, and delivery; * Automating data workflows. * Ensuring data quality, integration reliability, and report consistency; * Driving major decisions and controls by providing dashboards, visualizations, and reports; * Designing, tracking, and forecasting key business metrics. **Requirements and Qualifications** * Proficiency in creating dashboards using Microsoft Power BI; * Proficiency in creating dashboards using Apache Superset; * Knowledge of Python and SQL; * Familiarity with relational databases and data modeling; * Experience with Agile methodology; * Familiarity with version control using Git; * Docker knowledge is a plus. **Additional Information** **WORK FORMAT:** On-site, in Brasília/DF. **WORK HOURS:** 30 hours per week. The Coco Bambu Group currently operates 98 units across Brazil. We are present in 19 states and the Federal District. With high-end gastronomy, a sophisticated and welcoming atmosphere, and enchanting service! We are recognized as the largest and best restaurant in Brazil by our customers and by our large family of over 8,000 employees! **WANT TO KNOW HOW IT ALL BEGAN?** We started in 1989 in Fortaleza/CE with Dom Pastel, the first restaurant founded by Afranio and Daniela Barreira. This unit inspired the growth of the Coco Bambu chain, which has since enchanted and attracted customers across numerous Brazilian states. Recognized as the largest and best restaurant in Brazil, specializing in seafood, Coco Bambu offers an extensive and diverse menu featuring deliciously distinctive dishes and beverages made from the freshest, highest-quality ingredients. Portions are generous, and all this excellence is offered at accessible prices. Our units are spacious, feature rustic yet elegant décor, and provide customers with a sophisticated and cozy environment. At the heart of it all is our team of over 8,000 people who embody our energy and share our values—driving Coco Bambu’s growth and enchantment every day! Do you identify with us? Join this great family!
