Grill Cook

Main responsibilities: \* Preparing sandwiches on the griddle \* Organizing the work area \* Managing inventory of supplies \* Efficiency in pr
- Competitive salary
- Transportation allowance and meal allowance
- Flexible work schedule

Job Summary: A restaurant and pizzeria is seeking an Operations Coordinator to manage production, dining room, and delivery operations, as well as targets, inventory, procurement, and finance. Key Highlights: 1. Comprehensive management of restaurant and pizzeria operations. 2. Target control, performance indicators, and inventory management. 3. Financial responsibilities and cash closing. The restaurant and pizzeria is seeking an Operations Coordinator in Osasco (Downtown). **Responsibilities:** Manage operations covering production, dining room, and delivery. Manage targets and performance indicators. Control inventory and procurement. Handle financial management and cash closing. Previous experience as Operations Manager, Logistics Supervisor, Project Coordinator, or Process Analyst may indicate alignment with some of the responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: 5\.000,00 * On-site meal * Fuel allowance * Career development plan **Additional Information:** * Employment type: Full-time \- On-site. * Schedule: Full-time * Working hours: To be determined.

João Silva
Indeed · HR