Junior Cook

OPEN POSITION ATTENDANT Responsibilities Clear and formal communication with customers, ensuring their satisfaction Direct and clear communication

• Clear communication with customers
• Maintain clean and organized areas
• Participation in profit sharing

Job Summary: Kitchen Assistant responsible for assisting in food preparation, inventory control, and maintaining kitchen cleanliness and organization.

• Collaborate with the team and chefs
• Maintain kitchen organization and cleanliness
• Develop culinary skills

* Team work * Cleaning and organization * Training company * We offer a career development plan Job type: Full-time CLT Salary: R$1\.600,00 \- R$2\.

• Team work
• Career plan
• Health and dental insurance

Job Summary: Customer service professional for a cafeteria, focused on preparing beverages and snacks and organizing the premises; prior experience is

• Customer service in a cafeteria offering special recipes
• Preparation of beverages and snacks
• Organization of the environment

JOB TITLE: Sushi chef sought for churrascaria/restaurant JOB DESCRIPTION: CURITIBA-BASED CHURRASCARIA/RESTAURANT IS HIRING A SUSHI CHEF. Role: Res

• Sushi and sashimi production
• Kitchen organization and cleanliness
• Competitive salary package

Job Summary: A Waiter provides friendly customer service, takes and serves orders, and assists in organizing the service area. Key Highlights: 1. Fri

• Friendly and efficient customer service
• Assistance in organizing and cleaning the service area
• Experience in customer service and gastronomy is highly valued