Description
Prepare daily meals, snacks, and portions according to the menu; perform food pre-preparation; portioning of food; cleaning; organization; restocking; and general kitchen and bar tasks, while complying with health surveillance regulations.
Work schedule: 7:00 AM to 3:20 PM (1-hour break)
Shift pattern: 6 days on, 1 day off (days off on Mondays and one Sunday per month)
Employment type: Permanent CLT position
Salary: R$2.300,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Meal allowance
* Food allowance
* Transportation allowance
Work location: On-site