**Requirements:** Currently pursuing or completed Bachelor's degree in Logistics, Business Administration, or related fields Experience in inventory management **Responsibilities:** Monitor and control inventory levels (receipts, issues, balances, and turnover); Conduct stock coverage, stockout, and overstock analysis; Track and ensure inventory accuracy (cycle and physical counts); Control product expiration dates (FIFO/FEFO), with emphasis on perishables (chilled and frozen meats); Identify and resolve discrepancies between physical and system inventory; Analyze losses (breakage, expirations, damages) and propose corrective actions; Generate inventory management reports, metrics, and KPIs; Support procurement planning in coordination with the supply department; Monitor cold storage operations (temperature, organization, and preservation); Collaborate with shipping and receiving teams to ensure efficient workflow; Configure and monitor ERP/WMS systems related to inventory; Suggest improvements to logistics and inventory control processes; Ensure compliance with sanitary regulations and good storage practices (ANVISA and MAPA, where applicable). **Working Hours: Monday to Friday, 08:00–17:00; Saturday, 08:00–12:00** Compensation: R$2\.000,00 per month Benefits: * Medical insurance * Dental insurance * Basic food basket * Partner programs and commercial discounts * Meal allowance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
