Description
Job Summary:
Manage people and production processes to ensure quality, safety, and efficiency, with a focus on results and communication.
Key Highlights:
1. Leadership and management of production teams
2. Focus on quality, safety, and operational efficiency
3. Process development and planning
Experience in people and process management, directing the production team, monitoring processes, scheduling shifts, reporting non-conformities to the production supervisor, controlling output volume, ensuring quality, safety, labor and machine efficiency, and promoting proper use of facilities and equipment.
Ensure compliance with Good Manufacturing Practices (GMP) and occupational safety regulations.
Experience in the food industry is a plus.
**Salary:** R$3\.593,21
**We expect you to have:**
Bachelor's degree in Production Engineering or Technical Diploma in Food Science/Quality/Chemistry or related fields.
People management
Planning and control
Results-oriented mindset
Decision-making ability
Communication skills
**What we offer:**
* Meal Allowance
* Attendance Bonus
* Productivity Bonus
* Food Basket
* On-site Cafeteria
* Life Insurance
* Free Parking
**Optional Benefits:**
* Medical Assistance
* Funeral Assistance
* Dental Assistance
* Commercial discount partnerships
* Employee product sales with commercial discounts
* Pharmacy partnership
* Leisure Club partnership
Salary: R$3\.593,21 per month
Work Location: On-site