Description
Job Summary:
We are hiring a Pastry Cook to join our team, responsible for preparing pastries, fried foods, and organizing the kitchen.
Key Highlights:
1. Skills in preparing pastries and fried foods
2. Dynamic and welcoming environment
3. Assistance in kitchen organization and food quality control
* ### **Job Description**
We are hiring a Pastry Cook to join our team! If you have skills in preparing pastries and fried foods, and seek a dynamic and welcoming environment, this position is for you!
Responsibilities:
Preparing pastries, fried foods, and other menu items.
Assisting in kitchen organization and food quality control.
Monitoring ingredient inventory and restocking as needed.
Ensuring workplace hygiene and organization, complying with food safety regulations.
Handling and preparing orders according to customer demand.
Requirements:
Ability to work collaboratively and under pressure.
Good communication and organizational skills.
Availability to work rotating shifts (including weekends).
Creativity and willingness to learn.
* ### **Area of Activity:**
Others
* ### **CBO Job Title:**
Pastry Cook Assistant
* ### **Employment Type:**
Indefinite-term contract (CLT)
* ### **Work Format:**
On-site
* ### **Additional Information:**
Accepts candidates without experience? No
Working days: Monday to Saturday
Shift: Morning
Weekly working hours: 44